Description

Discover kitchen perfection with the Southbend, 4603DD-5L, Range, 60" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With its powerful gas burners, including three non-clog burners on the front left, two pyromax burners on the rear left, and four star/sauté burners on the right, you'll have the flexibility to cook a variety of dishes simultaneously. The standing pilot ensures quick and reliable ignition, while the two standard ovens with battery spark ignition provide ample cooking space. Each oven includes a rack for your convenience. The stainless steel construction of the front, sides, shelf, and adjustable legs not only adds durability but also gives your kitchen a sleek and professional look. With a total BTU of 401000, this range is CSA and NSF certified, making it a reliable and safe choice for any commercial restaurant. Upgrade your kitchen with the Southbend, 4603DD-5L, Range, 60" Restaurant, Gas.

$10,982.00 Each

Specifications

Gas Inlet Size	0.75 Inch
Number of Racks	2 rack
Depth	34"
BTU	401000 BTU
Maximum Oven Temperature	550.0 Fahrenheit
Height	59.5"
Area (in)	60.75 Inch X 34 Inch X 59.5 Inch
Width	60.75"
Number of Burners	9
Features	adjustable legs
Safety and Compliance	CSA, NSF
Top Type	Flat Top
Design	Freestanding, Indoor Only
Power Type	gas
Control Type	Manual
Durability and Resistance	Medium-Duty
Gas Type	Propane
Product Type	range
Material	stainless steel
Burner Style	with open burners